Via Liguria 1, località Sarmeola - I - 35030 Rubano (Padua)
Chef: Massimiliano Alajmo
Meal prices: : menu €180/200
Cuisine: creative / contemporary
Bright, classical-modern interior characterised by excellent attention to details. One of the most interesting, imaginative cuisines to be found; a culinary dream.
3 Michelin stars
Specialities: Cuttlefish in the black cappuccino, Hand-chopped beef on bark, Risotto with saffron and liquorice powder.
Closed: Sundays and Mondays; 3 weeks between the end of December and January, 3 weeks in August.
