Corso Dante 53 - I - 10126 Torino
Chef: Stefano Gallo
Meal prices: menu € 41/67
Cuisine: creative / modern
A small warm haven of peace and elegance in a quite busy area; excellent service and quality ingredients for the careful preparation of imaginative cuisine.
1 Michelin star
Specialities: Piedmontese veal in many styles. Duck supreme confit with its foie gras, mixed salad with raspberry vinegar. Chocolate fantasy.
Closed: Sundays from June to September; Sundays and Mondays from October to June.
