15 rue Lamennais - F - 75008 Paris
Chef: Alain Solivérès
Meal prices: menu € 90/144
The Duke of Morny’s former 19C town house has become a historical icon of the best French gastronomy. Exquisite cuisine and sumptuous wine list.
3 Michelin stars
Specialities: Baby artichokes with langoustines. Calf's sweetbread pie with wine, onions and garlic. Seasonal fruit in a special casserole.
Closed: July 30 to August 29; Saturdays, Sundays and bank holidays.
