Restaurants
Paris
Little needs to be said to describe the many pleasures offered by Italy's gastronomic traditions.
All you require is a palate tuned to refinement in order to appreciate the many flavors of Italian cuisine and the incomparable wines that go with it.
Red Travel has selected Paris 's most prestigious restaurants to ensure that fine meals are a pleasure featured on every day of your Ferrari tour.
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Ledoyen
Chef: Christian Le Sequer
A neo-Classical lodge built on the Champs-Elysées in 1848. Magnificent Napoleon III-style decor, view of the gardens designed by Hittorff and delicious surf’n’turf cuisine.
3 Michelin Stars
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Taillevent
Chef: Alain Solivérès
The Duke of Morny's former 19C town house has become a historical icon of the best French gastronomy. Exquisite cuisine and sumptuous wine list.
3 Michelin Stars
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Alain Ducasse au Plaza Athénée
Executive Chef:Christophe Moret
The sumptuous regency decor has been enhanced in "design and organza"; creative menus ideated by a talented team coached by A. Ducasse. 1001 selected wines available!
3 Michelin Stars
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Le Cinq
Chef: Philippe Legendre
Superb dining room - a majestic reference to the Grand Trianon - opening onto a delightful garden inside. Refined atmosphere and classic cuisine created with great talent.
3 Michelin Stars
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