Red Travel - Italia in Ferrari

Restaurants

places
Restaurants
Restaurants

Milan

Little needs to be said to describe the many pleasures offered by Italy's gastronomic traditions.

All you require is a palate tuned to refinement in order to appreciate the many flavors of Italian cuisine and the incomparable wines that go with it.

Red Travel has selected Milan's most prestigious restaurants to ensure that fine meals are a pleasure featured on every day of your Ferrari tour.

Carlo-Peck

Cracco-Peck

Chef: Carlo Cracco
A legendary name in Milanese gastronomy and a famous chef: a combination that guarantees success for a new restaurant. Classical elegance, perfect service, and the best cooking.
2 Michelin stars
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Sadler

Sadler

Chef: Claudio Sadler
The local takes in renewed in forniture. The style is refined and modern. The walls are in Zebrano wood and there are works by popular artists form Milan and Naples.
2 Michelin stars
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Il Luogo di Aimo e Nadia

Il Luogo di Aimo e Nadia

Chef: Aimo and Nadia Moroni
A cool and refined atmosphere, a classical style for this location, where ingredients of the finest quality, great selection of wines and contemporary art works afford the guest a unique...
2 Michelin stars
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Trussardi Alla Scala

Trussardi Alla Scala

Chef: Andrea Berton
Named by the 2007 Guide to Italy's Restaurants published by L'Espresso as the best new restaurant of the year, the Restaurant, on the first floor of the Palazzo Trussardi alla Scala, , is a new landmark for gourmet cuisine in Milan...
1 Michelin star
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