43 Upper Brook St - UK- London - Mayfair W1K 7QR
Chef: Michel Roux Jnr
Meal prices: menu € 59.60/111
Long standing renowned restaurant with a clubby, formal atmosphere. Accomplished classical French cuisine, served by smartly attired and well-drilled staff.
2 Michelin stars
Specialities: Foie gras chaud et pastilla de canard à la cannelle. Râble de lapin et galette au parmesan. Le palet au chocolat amer et praline croustillant.
Closed: Christmas to New Year; Sundays; Saturdays at lunchtime; Bank Holidays.
