Red Travel - Italia in Ferrari

Restaurants

places
Restaurants
Restaurants

Barcelona

Little needs to be said to describe the many pleasures offered by Spain's gastronomic traditions.

All you require is a palate tuned to refinement in order to appreciate the many flavors of Italian cuisine and the incomparable wines that go with it.

Red Travel has selected Barcelona's most prestigious restaurants to ensure that fine meals are a pleasure featured on every day of your Ferrari tour.

Via Veneto

Via Veneto

Chef: Josep Muniesa
The distinguished Belle Epoque décor and impeccable service are coupled with an interesting menu. Well-established restaurant and highly qualified staff.
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Jean Luc Figueras

Jean Luc Figueras

Chef: Jean Luc Figueras
Magnificent setting to taste an innovative and creative cuisine. It has several elegantly appointed rooms, with tasteful detailed touches.
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Neichel

Neichel

Chef:Christophe Moret
The chef's able hands prepare a creative and innovative cuisine, ideal for customers with discriminating palates. Elegant and well-lit setting next to a garden.
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Drolma

Drolma

Chef: Fermí Puig Botey
Impeccable set-up and detailed classic décor that recreate a refined and distinguished atmosphere with a profusion of woodwork. Complete and professional staff.
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