Red Travel - Italia in Ferrari

San Pietro

Via Laurito 2 - I - 84017 Positano (Salerno, Naples)

Flowering terraces

Chef: Alois Vanlangenaeker

Meal prices: menu €62/85

Cuisine: creative / modern

Tables to dream at on the romantic terrace and in the huge dining room.

1 Michelin star

Specialities: Anchovy flan with tomato preserve and sardine sauce. Seafood salad cooked to order with season’s vegetables. Paccheri pasta with limpets and scuncilli (molluscs).

Open: from March 25 to October.